Brunch
Available Sundays from 11 am to 4 pm
ENTREES
All dishes come with sweet potato hash and a fruit cup
Mumbai Mango Pancake Stack 18
Fluffy mango-infused pancakes served with a mango sauce V
Chicken Tandoori Fry n’ Waffles 23
Bone in chicken marinated with spices, onion, cilantro and curry leaves. Served on a waffle with a side of raita
Spiced Veggie Omelet 18
Omelet filled with sauteed peppers, spinach and mushrooms. Served with toast V
Spicy Indian Scrambled Eggs 16
Scrambled eggs with onions, peppers, tomatoes and spices. Served with a slider bun. V (Vegan option: Tofu scramble)
Bourbon Banana French Toast 19
Homemade french toast topped with bourbon caramel and fresh bananas V
Shrimp & Grits 21
Grits, shrimp, andouille sausage, garam masala and mushrooms
CURRY POTS
Chicken Tikka Masala with Rice & Naan 23
Marinated chicken simmered in a tomato and onion cream sauce
Rotating Chef Selected Curry Pot
Please ask your server for details!
SHAREABLES
Chili Wings platter (15 pcs) 25
Fried wings marinated in ginger, garlic and hot chilies, finished with a dry rub, served with a variety of dipping sauces and tomato chutney
SIDES
Masala Fries 6
Any style egg 5
Sweet Potato Hash 5
Bacon (3 pcs) 3
Single Pancake 3
Cheese Grits 5
BEVERAGES
Coffee 4
Masala Chai 4
Mango Lassi 7
Mimosa 8
Orange Juice, sparkling wine, orange peel
Nama Mary 10
Tito’s Vodka, Bloody Mary Mix, Indian Spices
Mumbai Mango 11
Tito’s Vodka, Mango Puree, Ginger, Lime Juice, Mint
Mango Rasam 11
Espolon Blanco, Mango pulp, lime, Rashampatti chilli syrup
Tandoori Pineapple 11
El Jimador Tequila, Chipotle Pineapple Juice, Simple Syrup